Clinical trial
Time-Restricted Eating After Bariatric Surgery
Recruiting now · Not applicable · 1 countries · Registry ID NCT07672821
What this study is about
This study aims to compare the effects of time-restricted eating (TRE, 16/8) in adults with obesity who have and have not undergone bariatric surgery (BS). The study will include adults aged 18-65 years: those with obesity who have not undergone BS, and those who have experienced insufficient weight loss (IWL) or weight regain (WR) following BS. Both groups will follow a 16:8 time-restricted eating protocol for 6 weeks, with an 8-hour eating window recommended between 10:00 AM and 6:00 PM, though participants may adjust to other 16-hour fasting windows. Participants will be evaluated before and after the intervention in terms of anthropometric measurements, biochemical parameters, and dietary habits. The study is being conducted at a private hospital in Bursa, Turkey, and is planned to be completed with a total of 40 participants (20 per group).
Basic eligibility
Full registry criteria
Treatments and study arms
Time-Restricted Eating (16:8)
Participants will follow a 16:8 time-restricted eating protocol for 6 weeks, limiting food intake to an 8-hour window (recommended 10:00 AM-6:00 PM, with flexibility to adjust). During the 16-hour fasting period, only water and non-caloric beverages (tea, coffee, soda) are permitted. Nutritional principles will be aligned with ASMBS guidelines.
Primary outcomes
Change in body weight measured by digital scale
Change in BMI calculated as weight (kg) divided by height squared (m²)
Change in fat mass assessed by bioelectrical impedance analysis (Tanita MC-780 MA)
Change in muscle mass assessed by bioelectrical impedance analysis (Tanita MC-780 MA)
Change in waist circumference measured at 5 cm below the navel
Change in hip circumference measured at the maximum point of gluteal muscles
Calculated as: \[(preoperative weight - postoperative weight) / (preoperative weight - ideal weight)\] × 100. Ideal body weight defined based on a BMI of 25 kg/m². Insufficient weight loss (IWL) defined as
Calculated as: \[(preoperative weight - postoperative weight) / preoperative weight\] × 100. Used to assess overall weight loss outcomes in both bariatric and non-bariatric participants following the 6-week time-restricted eating intervention.
Study locations
2 locations were listed when this page was built. The first 40 are shown.