Clinical trial
IMPACT: Immune and Musculoskeletal Physiological Adaptations to Combined Exercise Training & Nutrition
Opening soon · Not applicable · 1 countries · Registry ID NCT07513987
What this study is about
The purpose of this study is to determine whether 12 weeks of exercise training combined with dairy consumption influences inflammation and immune responses in adults with overweight, compared to exercise training alone.
Basic eligibility
Full registry criteria
Treatments and study arms
Milk
2 servings of 1% MF milk (1 serving = 250 mL) on non-training days and 3 servings on training days, integrated into habitual diet.
Greek Yogurt
2 servings of plain or flavoured GY (1 serving = 175 g) on non-training days, and 3 servings of GY on training days, integrated into your habitual diet.
Exercise training
12-week structured exercise training program. Exercise sessions will take place three times per week and will last approximately 60 minutes per session. Sessions will be conducted at York University in the Exercise Research Lab. Each session will be facilitated by a certified personal trainer and/or kinesiology student
Primary outcomes
e.g., Interleukin-6 (IL-6)
e.g., Lean mass
e.g., Procollagen type 1 N-propeptide (P1NP)
Study locations
1 locations were listed when this page was built. The first 40 are shown.